Our Menus

Our menus are rooted in seasonal British cooking, with a strong focus on open-fire preparation and the best local produce we can find. We work closely with suppliers such as Paddock Farm in Oxfordshire, Culden Faw Estate here in Hambleden, and Ben Alder Estate in Scotland for much of our game. Our menus change regularly to reflect the seasons, offering a mix of proper pub classics and more refined dishes.

Please note that our garden tables operate on a first-come, first-served basis. The Drawing Room can accommodate groups of up to 40 guests. For tables of 10 or more, we kindly ask that you book directly with us and provide a pre-order in advance. Allergen information is clearly listed on all of our dishes.